Tuesday, August 23, 2016

Oasthouse Kitchen and Bar Lights up Four Points

Back in the days when Amir Hajimaleki was toiling in the trenches at Freda’s Seafood Grill, he dreamed some big dreams, And after more than a decade of hard work and devotion to his craft, both for he and brother Ali, those dreams have come to fruition.. First, with the District at Slaughter and Escarpment… Read the Rest »

Hot Plate: Recent Reviews

Breakfast and Lunch at Dai Due

2406 Manor Road,
Austin, 78722
512–524–0688

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8212 Bar and Grill

8212 Barton Club Dr.
Austin, TX 78735
(512) 329-795

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Numero 28 Pizzeria & Vineria

452 W. 2nd Street,
Austin, Texas 78701
Phone: (512) 494-5510

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Sap’s Fine Thai Cuisine

5800 Burnet Rd.
Austin, TX 78756
(512) 419-7244

4514 West Gate Blvd,
Austin, TX 78745
(512) 899-8525

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Rob's Blog

Paul Qui: A Chef and a Life in Transition

I first became acquainted with Paul Qui’s talents when he worked under Tyson Cole at Uchi. There was a passion about him and a drive to  Continue Reading »

The Cost of a Sub

As a rule I prefer to make my own subs on the fairly rare occasions that I have them. Lot of bread for a guy who dines out 5-6 time a week. But  Continue Reading »

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