Tuesday, April 22, 2014

The PoK-e-Jo’s Back Story

Danny Haberman and Doug Bohne are two very unpretentious guys who have a fierce passion for the BBQ business. They have nurtured and guided the growth of PoK-e-Jo’s through a tough beginning to their current success with multiple Austin locations. Danny’s dad Porky and friend Joe Slayton actually began the first store off Mopac at… Read the Rest »

Hot Plate: Recent Reviews

Trio

98 San Jacinto Blvd.
Austin, TX 78701
(512) 685-8300

Read Review
Homespun Kitchen and Bar

131 E. Mercer St.
Dripping Springs, Texas 78620
(512) 829-4064

Read Review
Freda’s Seafood Grille

10903 Pecan Park Blvd.
Austin, TX 78750
(512) 506-8700

Read Review
Hao-Q Asian Kitchen

3742 Far West Blvd. #113
Austin, TX 78731
(512) 338-6003

Read Review

Read All Restaurant Reviews

Rob's Blog

Tipping on Wine: The Argument Rages On

I have been writing for this web site for 12 years and one constant thread of disagreement among area foodies is whether or not or how much to  Continue Reading »

Dressing Sexy for Valentine’s Day???

Among all the important things we need to worry about, 1,000 women were asked about how they planned to dress for Valentine’s dinner. The  Continue Reading »

Read All Blog Entries