North Carolina Seafood Trip Continued

Last night we visited Kathryn’s Bistro & Martini Bar in Emerald Isle. I began with a low country classic: she-crab soup. The taste was mellow and redolent of all the flavor profiles characteristics of this crustacean.

Then came the soft shell crab pictured above. It was a mountain of beauty – each claw absolutely exploded with flavor at the bite. And not a dab of tartar sauce was needed, nor provided.

Ahh, this is bliss!