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Food News & Commentary

Join Rob’s Reducers as They Compete in 1 Ton of Fun for Charity

OK, the deal is that Danny Baker, GM of FOX 7 called me several months ago and suggested this would be a good thing for me to do. That is, assemble a team of folks who want to lose weight, join nine other teams captained by other semi-celebrity fatties (Mark Katz, Bob Cole, Todd Jeffries of KLBJ-AM, Damian Mendola, to name a few) and do it all to raise money for Big Brothers/Big Sisters.

Now, if you’ve seen Danny Baker, he is a serious runner and weighs about as much as my right thigh. So how could I refuse? I mean, I want to look like Danny some day.

Hence, welcome to 1 Ton of Fun. Hatched by Big Brother’s CEO Kenny Taylor and Paul Carozza of Run Tex, the idea is that as Captains of our teams, the celebrity fatties would put it on the line and dedicate themselves to six months of losing weight. The key being sensible weight loss through exercise and modification of diet. The idea is each team member loses 20 pounds. 10 teams and 10 members per team = 2,000 pounds. Or more. Clearly, my goal is more than 20.

I’m captain of Rob’s Reducers. Our coach is triathlon expert Carrie Sapp. My team consists of my lovely wife Marge, my daughter Jennifer, song bird and Dell super salesperson and her husband, computer whiz John Taylor, architect David Minter, massage therapist Sandy Yates, Four Seasons chef German Villatoros, banker Gary [aka Poppi] Jerome, construction magnate Britanie Olivera and text book guru Art San Miguel. We had our weigh-in on Saturday. Depressing, but at least we know where we stand.

Over the next six months, and can follow us here on www.diningoutwithrobbalon.com and Wednesday mornings on FOX 7, we’ll try to take off some lbs. The idea is for each of us to find sponsors for each pound lost. If you’d like to be a sponsor, just shoot me an email and tell me how much per pound you’d like to contribute. It all goes to a great cause. As a former Big Brother myself, I can attest to that.

Wish us luck. Over the next six months, I’ll also be devoting a segment of time on our site and on my FOX 7 and KLBJ-AM programs toward healthier dining.

06/14/06

New Menu Items at Pronto Italiano

Pronto Italiano has added a new Panini category to their menu. Panini (singular, panino) is Italian for sandwiches. Each Panini is cooked on a panini press which grills the bread and melts the cheese. Perfect for lunch or dinner, they're served on fresh Italian bread with kettle chips!

06/07/06

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Openings

Texas Star Diner opens at 4894 W. Highway 290

One of my favorite restaurateurs, Vir Singh, has opened the Texas Star Diner at 4894 W. Highway 290 next to the Holiday Inn Express.

The Texas Star Diner is loaded with comfort food dishes for breakfast, lunch and dinner. The décor is pleasant and the food fits the expectations of what you’d expect at a good diner.

Call 891-8440.

06/30/06

Cajun-styled Ms. B's Opens Second Store East 11th

One of our favorite cajun restaurants, Ms. B's has opened at a second location on East 11th. The original Spicewoord Springs and Mesa location will remain open as well. Owners Brenda and Billy McGowan have helmed Ms. B's for many years and it's neat to see them open a second restaurant. Click on this link to read a review of Ms B's. (512) 542-9143.

06/07/06

Ruggles Opens in Albertson’s Shopping Center at 360 and Bee Caves

Ruggles, a popular Houston restaurant chain has opened a store in Austin at the Albertson’s Center on Bee Caves Road at Loop 360 in Westlake.

Early reports from visitors to www.diningoutwithrobbalon.com have been favorable. Ruggles The fare here is decidedly more upscale than a Chili’s or Appleby’s and quite a bit better, if my experience in Houston was any indication.

The phone is 330-9847. A very congenial manager named Fred will be happy to field your questions.

06/05/06

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Closings

Monica’s 701 in Georgetown Closes

The sister restaurant of Round Rock’s Main Street Grill, Monica’s 701 in old downtown Georgetown has closed. They had the classic problems of so many smaller, upscale restaurants: too much rent and not enough customers. My impressions of this restaurant were pretty much favorable, although I did have a poor experience there once. But they were simply unable to generate a critical mass of loyal core customers: the kind of base that places like this need to survive.

06/30/06

Old San Francisco Steakhouse Shuts its Doors

Well, there you have it: the end of an era. The restaurant that gave you the girl on the swing, The Old San Francisco Steakhouse, is no more. And if there was ever a restaurant that deserved to pass away, it was this one. They had unrealistically high price points and a décor that felt like you had stepped into 1961.

Good restaurants have to evolve and this one never kept up the pace.

06/30/06

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Restaurant Events


Events You Might Have Missed:

Dona Emilia’s Holds Wine Tasting Flamenco Paella Party

On Wednesday, June 21, 2006 at 7:00 PM Dona Emilias South American Bar & Grill will host a Spanish Wine Tasting Party. Enjoy some great Spanish wines that will include Osborne Solaz and Montecillo Rioja Bianco. These are some of their favorite summer wines to beat the heat. They will be also serving their famous Spanish Paella.

Click here to see the flyer.

No Spanish tasting could not be complete without the passion of flamenco. Teye & Belen Viva el Flamenco will be performing. Come feel the passion, see the beauty and enjoy the fun and flavor of this Latin event for a memorable experience.

A portion of the proceeds will benifit Kid Save. Every child needs a family. Kidsave is a volunteer-driven organization that is working to move older children out of orphanages and foster care and into permanent, loving families and is currently working to find homes for some Columbian Orphans.

Tickets to this event is limited and our wine & food events at Dona Emilias often sellout in advance, so make your reservation early by calling 478-2520. The cost of the event is $20. You can also get information at their website.

06/16/2006

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